Recipe ideas

Great recipes for carnival & Super Bowl

February offers great opportunities for socializing with carnival days and the Super Bowl mega sporting event. Of course, the culinary delights should not be neglected. We have put together a few great recipes for you.

How about something sweet, for example?

Recipe idea: Waffles on a stick

Ingredients (for approx. 6 waffles): 

• 250 g butter, 150 g sugar
• 2 sachets vanilla sugar, ½ tsp baking powder
• 5 eggs, separated
• 500 g flour
• 350 ml milk, 200 ml mineral water
• 1 pinch of salt

Preparation: 

1. Cream together the butter, sugar, vanilla sugar and salt.
2. Add the egg yolks and beat until all the ingredients are evenly combined.
3. Add the flour and baking powder and mix together.
4. Then add the milk and mineral water and mix together.
5. Beat the egg whites until stiff and carefully fold in at the end.
6. Bake the waffles in a waffle iron on any setting. Cut the cooled waffles into quarters and insert a wooden skewer into each piece. Melt the chocolate and decorate the waffles with the chocolate and colorful sprinkles, etc.

Recipe idea: Fluffy homemade doughnuts / doughnuts

from dailyfamilystories

For the dough: 

• 250ml lukewarm milk
• 2 eggs
• 50g soft butter
• 100g sugar
• 1/2 yeast cube
• pinch of salt
• 550g flour

Other ingredients:

• Jam of your choice
• powdered sugar

Preparation: 

1. Pour the lukewarm milk into a large bowl, add the yeast and sugar and mix everything together well.
2. Leave the milk mixture to stand for 10 minutes until the yeast has melted and then add the remaining ingredients and knead into a dough. The dough is very sticky at first, but changes after it has risen.
3. Cover the dough with a tea towel and leave to rise for 1-2 hours until the dough has doubled in size. After the waiting time, divide the dough into equal pieces and shape into balls. For the flower Berliners, flatten the balls a little and cut into them like a flower.
4. Leave the balls to rise for another 20-30 minutes.
5. Set the induction hob to 160 degrees and heat approx. 1 liter of oil.
6. Now fry the doughnuts with the lid closed for approx. 3-4 minutes, then turn them over and bake in the open pan for another 1-2 minutes. This will create the desired light-colored ring around the doughnuts.
7. Leave the finished doughnuts to cool completely and fill using a piping bag.
8. Dust with a little powdered sugar at the end and serve.

Recipe idea: Chicken wings

Ingredients:

• 500 g chicken wings
• 4 tbsp soy sauce
• 1 tbsp honey
• 2 tsp ginger
• 4 tbsp vegetable oil

Preparation:

1. Preheat the air fryer to 180 °C.
2. Mix the soy sauce, ginger and oil together well. Brush the marinade over the chicken wings and leave to soak for 20 minutes.
3. Place the chicken wings in the frying basket and set the timer for 10-12 minutes.
4. Reduce the temperature of the air fryer to 150 °C and roast for a further 10-12 mins. until the chicken wings are golden brown.

Recipe idea: Nachos baked with minced meat and cheese

Ingredients:

• Nachos
• Ger. cheese (e.g. cheddar)
• 400 g minced meat
• 1 onion
• 2 cloves of garlic
• Spices (chili, paprika, pepper, cumin, salt)
• 200 g kidney beans
• Oil for frying

Preparation:

1. Fry the mince in oil with the garlic and onions.
2. Spread the nachos on a baking tray and sprinkle with some cheese.
3. Now add the minced meat and kidney beans and finish with plenty of cheese.
4. Bake for a few minutes until the cheese has melted nicely.

These products make preparation a success:

With the WaffleUp design waffle iron, Belgian waffles are perfectly prepared in no time at all. The KM 1800 Black food processor and the TC 2400 Thermo Control mobile single induction hob are helpful companions for the parallel and flexible preparation of delicious treats.

Chicken wings and au gratin nachos can be prepared perfectly with the AF 600 Xl designer deep fryer, which also has space for large portions. The AF 660 Duplex also has a practical partition wall. Popcorn can also be prepared particularly well in the AirFry Chef 1700 frying basket.