CASO IP 3500 Pro Mobile gastro induction hob
CASO IP 3500 Pro Mobile gastro induction hob
CASO IP 3500 Pro Mobile gastro induction hob
CASO IP 3500 Pro Mobile gastro induction hob
CASO IP 3500 Pro Mobile gastro induction hob
CASO IP 3500 Pro Mobile gastro induction hob
CASO IP 3500 Pro Mobile gastro induction hob
CASO IP 3500 Pro Mobile gastro induction hob

CASO IP 3500 Pro

Mobile gastro induction hob
€ 249.99 € 199.99 after Cashback
incl. VAT and plus shipping costs
Netherlands: € 19.90
other countries: € 0.00

Mobile induction hob: All you need is a simple socket for full power

Smart Control: 12 power levels can be achieved for a very fine gradation of heat

Especially easy to clean

Fast & powerful: induction hob with 3500 watts power

Suitable for pots and pans with a diameter from 12 to max. 28 cm.

  • For professional and demanding hobby chefs
  • Powerful 3500 watt
  • High quality stainless steel housing
  • Precision cooking with Smart Control at 12 different power levels
  • Intuitive sensor touch operation
  • Timer function up to 23 hours 59 minutes
  • Precise temperature setting from 60 - 240 °C (in 10 °C icrements)
  • Automatic pan detection (12 - 28 cm Ø)
  • With practical keep warm function
  • Glass ceramic all-glass surface
  • Overheating protection
  • Secure positioning due to non-slip feet
  • Max. load 18 kg
Item no:
2372
Downloads:

Operation manual for IP 3500 Pro
Max. load:
18 kg
Dimensions (WxHxD mm):
355x110x445
Weight (kg):
5,5
Material:
Stainless Steel, Glass
Temperature (°C):
60 - 240
Color:
Stainless steel, Black
Operation:
Sensor-Touch
Display:
Red
Timer:
23 hours 59 minutes
Keep warm function:
Yes
Hobs:
1
Pot size:
12-28 cm
Power levels:
12
Temperature levels:
12
Automatic pot detection:
Yes
Smart Control:
Yes
Overheating protection:
Yes
Glass:
All-glass
Voltage:
230V~, 50-60Hz
Certification mark:
GS/CE
Power (watt):
3500

Manufacturer information

Manufacturer:

CASO GmbH
Raiffeisenstraße 9
Arnsberg, Nordrhein-Westfalen, DE, 59757

Contact:

info@caso-design.de

Safety information

Please note the surface temperatures. See also the notes in the operating instructions.