FW 2000 – Powerful Meat Grinder with High-Quality Cast Aluminum Housing
Powerful Performance for Versatile Applications
The CASO Design FW 2000 is the ideal solution for anyone who wants to process meat, fish, or other ingredients fresh and according to their own preferences. Thanks to its powerful motor, the meat grinder reliably and efficiently processes even large quantities. With two speed settings, the power can be optimally adjusted to the specific food item, ensuring consistent results every time.
High-Quality Materials for Long-Lasting Quality
Both the housing and the meat attachment are made of high-quality cast aluminum, which not only gives the appliance a particularly elegant look but also ensures stability and durability. The high-quality stainless steel blades ensure precise processing and impress with their long service life, even with regular use.
Convenient Operation and Easy Handling
The FW 2000 was designed for convenient everyday use. In addition to the forward feed function, it features a practical reverse function that allows you to quickly and gently clear blockages or processing residue. The meat attachment can be easily removed for cleaning or to change accessories. The robust metal gearbox also ensures reliable power transmission and long-lasting operation.
The spacious aluminum mixing tray offers plenty of room for preparing larger quantities and makes it easy to work even with elaborate recipes.

CASO Design FW 2000 - Highlights:
- Home & Garden test winner VERY GOOD (1.3), issue 01/2020
- Robust cast aluminum housing for durability
- Powerful motor with 800 watts nominal and 2000 watts blocked power
- Processes up to 2.5 kg of meat per minute
- High-quality stainless steel blades for precise cutting results
- Includes three stainless steel cutting sets: 3 mm, 5 mm (each BxHxT: 72 x 5 x 65,8 mm),
8 mm (BxHxT: 72 x 6 x 65,8 mm) - Forward and reverse for easy work without blockages
- Two speed settings for different requirements
- Large aluminum filling tray for easy filling
- Easily removable attachment for easy cleaning
- Comprehensive accessories: sausage filler, shortbread attachment, stopper
Extensive range of accessories for even more possibilities
With the included accessories, the CASO FW 2000 can be used flexibly for a wide variety of applications. The three stainless steel grinding discs—3 mm (fine), 5 mm (normal), and 8 mm (coarse)—allow for customized results when preparing ground meat, steak tartare, or coarser meat mixtures.
In addition, the package includes a sausage stuffer, a piped pastry attachment, and a pusher. This makes the meat grinder ideal not only for producing fresh ground meat and sausage specialties, but also for preparing homemade piped pastries.
Excellent Quality
The combination of powerful performance, high-quality craftsmanship, and versatile applications also impressed the expert jury. The CASO Design FW 2000 was named the test winner by Haus & Garten Test and awarded a “VERY GOOD” (1.3) rating.
See the FW 2000 in action
CASO Design FW 2000: Highly Recommended in the Meat Grinder Test
The CASO FW 2000 meat grinder received particularly positive recognition in the faz.net test report titled “The Best Meat Grinder.” It was praised for its high-quality craftsmanship, sturdy construction, and ease of use. In particular, its robust design with a metal housing and the reliable performance of its powerful two-speed motor made a convincing impression in practical testing.
With its combination of powerful technology, high-quality accessories, and ease of use, this meat grinder is ideal for processing meat, making your own sausage specialties, or preparing shortbread cookies. If you’re looking for a durable and versatile meat grinder, the CASO FW 2000 offers a high-performance solution for the modern kitchen.
Recipe idea: Burgers with the meat grinder from CASO Design
Ingredients:
- 1.2 kg beef (for mincing)
- 6 burger buns
- 6 slices cheese
- Lettuce
- Pickled gherkins
- 2 tomatoes
- 2 onions
- 100 ml BBQ sauce
- 100 ml mayonnaise
- 1 tbsp olive oil
- 1 tsp salt
- ½ tsp pepper
- ½ tsp sugar
Preparation:
- Cut the beef into cubes, mince it while cold and season with salt and pepper. Shape into burger patties (approx. 160 g each) and chill.
- Slice the tomatoes and onions, wash the lettuce and cut the gherkins. Sauté the onions in olive oil with sugar until lightly browned.
- Toast the burger buns and fry the patties on both sides. Top with onions and cheese and allow the cheese to melt.
- Spread BBQ sauce on the bottom buns, add lettuce, tomato and gherkins, place the patties on top and finish with mayonnaise on the top bun. Serve and enjoy!

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performance |
2000 W |
2000 W |
2500 W |
2500 W |
|
Weight |
5,5 kg |
5,5 kg |
4,6 kg |
4,6 kg |
|
Plug type |
Schukoplug |
- |
Schukoplug |
Schukoplug |
|
cable length |
85 cm |
85 cm |
90 cm |
90 cm |
|
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